top of page
ENGLISH MENU


Appetizers



Angus Beef with Onions and Yucca
R$ 95


Bean Soup
R$ 30
Vegetariano


Breaded Prawns on Tapioca
With pepper jam
R$ 140


Cod Fish Balls
R$ 73


Cone Crab
R$ 39


Fish and Mango Ceviche
For Two Persons
R$ 69


French Fries
R$ 32


Fried Fish Sticks - White Fish
R$ 98


Fried Fish Sticks - Tilápia
R$ 75


Fried Yucca
R$ 32


Prawns with Garlic and Olive oil
R$ 115


Sururu Soup
R$ 33


Tapioca Balls
R$ 42


Fish and Mango Ceviche - Individual
R$ 42


Whole Fried Fish
With farofa and vinaigrette
R$ 198



Fish or Meat - Individual Meals
Served with rice, beans, farofa and salad


Angus Beef
Served with rice, beans and farofa
R$ 62


Baião de Dois
Traditional Brazilian Northeast mix of rice, green beans, dried beef meat and Coalho cheese, served with Angus beef and fried yucca
R$ 70


Fried or Grilled Filet Chicken
Served with rice, beans, salad and farofa
R$ 48


Fried or Grilled Filet Fish - White Fish
Served with rice, beans, salad and farofa
R$ 68


Fried or Grilled Filet Fish - Tilápia
Served with rice, beans, salad and farofa
R$ 55


Grilled Filet Mignon
Served with rice, beans, salad and farofa
R$ 78


Grilled Salmon with Vegetables
Served with rice or salad
R$ 78



Sea Foods - Individual Meals



Bailandês Shrimp
Shrimp in ginger and honey sauce served on a bed of mashed banana and coconut milk. Served with rice and farofa
R$ 72


Fish Fillet Moqueca
Traditional Bahian stew with fresh tomatoes, palm oil and coconut milk. Served with rice, pirao and farofa with banana (toasted manioc flour)
R$ 90


Fish Fillet and Shrimp Moqueca
Traditional Bahian stew with fresh tomatoes, palm oil and coconut milk. Served with rice, pirao and farofa with banana (toasted manioc flour)
R$ 99


Mariscada
Shrimp, calamari, mussels, octopus, crab meat, white fish and tomato and palm oil broth served with rice, pirao and farofa (toasted manioc flour)
R$ 99


Paella Baiana de Frutos do Mar
Rice with moqueca sauce and seafood. A Spanish inspiration with typical Bahian seasonings
R$ 75


Pasta and Shrimp
Shrimp salted on butter sauce with tomatos and fine herbs
R$ 72


Sea Food Risotto
Calamari, octopus, mussels and prawns flamed with white wine and served in a sauce of fresh tomatoes and sour cream
R$ 72


Shrimp Moqueca
Traditional Bahian stew with fresh tomatoes, palm oil and coconut milk. Served with rice, pirao and farofa with banana (toasted manioc flour)
R$ 95


Shrimp Risotto
Shrimp flamed with white wine and served in a sauce of fresh tomatoes and sour cream
R$ 72



Vegetarian and Vegan - Individual Meals



Bobó de Castanha de Caju
Sautéed cashew nut and seaweed nori in a yucca sauce and palm oil with rice, fried banana and salad
R$ 58
Vegetariano
Vegano


Moqueca de Aipim com Banana da Terra
Yucca and Banana. Served with rice, fried banana, farofa (toasted manioc flour) and salad
R$ 48
Vegetariano
Vegano


Moqueca de Palmito Pupunha
Served with rice, fried banana, farofa (toasted manioc flour) and salad
R$ 48
Vegetariano
Vegano



Meals for Two People



Baião de Dois
Traditional Brazilian Northeast mix of rice, green beans, dried beef meat and Coalho cheese (typical cheese from the Northeast), served with corned beef and fried yucca
R$ 150


Bobó de Camarão
Typical of Afro-Brazilian cuisine. With a creamy consistency, it is made with shrimp sautéed in green seasonings and coconut milk, mixed with manioc puree with palm oil and ginger
R$ 180


Carne Seca na Moranga
Fresh acorn squash stuffed with chopped dried beef in a white wine, cream cheese and sour cream sauce served with rice and french fries
R$ 195


Camarão no Coco Verde
Sautéed shrimp flamed in "cachaça", coconut water and fresh herbs served in a coconut shell with mango rice and farofa with banana (toasted manioc flour)
R$ 175


Camarão na Moranga
Fresh acorn squash stuffed with shrimp in a white wine, cream cheese and sour cream sauce served with rice and french fries
R$ 195


Whole Fried Fish
Served with rice, pirao, baked banana and farofa
R$ 228



Moquecas
Traditional Bahian stew with fresh tomatoes, palm oil and coconut milk. Served with rice, pirao and farofa with banana (toasted manioc flour)


Fish Fillet Moqueca
R$ 180


Fish and Shrimp Moqueca
R$ 198


Shrimp Moqueca
R$ 190


Mariscada
Shrimp, calamari, mussels, octopus, crab meat, white fish and tomato and palm oil broth served with rice, pirao and farofa (toasted manioc flour)
R$ 198



Side Orders



Banana
R$ 16


Beans
R$ 16


Farofa
R$ 16


Rice
R$ 16


Salad
R$ 16


Vinaigrette
R$ 16


Pirão Baiano
R$ 16



After Lunch



Espresso
R$ 9


Brownie
R$ 12

NOSSOS HORÁRIOS:

Quinta a Terça
09:30 - 17:00

icon insta gray.png
icon face gray.png
icon trip gray.png

Nos conte o que achou da Cabana

Ariramba no TripAdvisor. Sua avaliação

é muito importante!

Rua da Concha, 58 | Conchas do Mar

Itacaré - Ba - CEP: 45530-000

logo lona ariramba.png

Tel: +55 73 9986-7979
Email:arirambacabana@gmail.com

© 2020 por Do It & Ariramba.

bottom of page